Ingredient:
- Cod Fish
- Cereal
- Butter
- Curry Leaves
- Chili
- Milk Powder
Prepare the ingredient:
1. Cut cod fish into thin slices and coat with bread crumbs before pan frying
2. Mix cereal with milk powder and sugar
How to cook:
1. Pan fry sliced cod fish until golden brown and leave aside
2. Melt butter in wok, add in curry leaves and sliced chili to stir fry
3. Add in cereal mix and continue to stir
4. Lastly, add in pan fried cod fish and mix cereal with cod fish fillet
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