Wednesday, January 26, 2011
Fish Ball Mushroom Tower
Ingredient:
- Fish Ball
- Mushroom
- Minced Pork
- Tomatoes
Prepare the ingredient:
1. Cut fish ball and mushroom into small dice
2. Add minced pork to diced mushroom and fish ball and add the following seasoning; pepper, sesame oil, oyster sauce, cornflour, sugar and mix thoroughly (smash mixture against bowl)
3. Add some cornflour on top of mushroom, add mixture on top of mushroom, add some cornflour again, then add half sliced of fishball on top, finally top up with a wolfberry
How to cook:
1. Steam for 15 mins
2. Can add egg gravy on top of the steamed dish
Note: Replaced Mushroon base with Tomato as the mushroom taste is too overwhelming.
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