Ingredient:
- Prawn
- Canned Mushroom
- Toufu
Prepare the ingredient:
1. Cut prawn and canned mushroom into smaller pieces, mix together and season with some salt, pepper, sesame oil and cornflour
2. Add some sliced mushroom over toufu
3. Spread prawn mixture over toufu
How to cook:
1. Steam for 10 mins.
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