Tuesday, April 30, 2013

Mash Pumpkin with Mushroom and Ham



Ingredient:
- Australian Pumpkin
- Mushroom
- Ham
- Crabstick
- Cheeze

Prepare the ingredient:
1. Cut mushroom, ham and crab stick into small pieces
2. Cut pumpkin into smaller cubes

How to cook:
1. In a pot of boiling water, add pumpkin cubes and cook till pumpkin soften
2. Pour away excesss water and use masher to mash pumpkin in pot over medium flame
3. Add in butter and cheeze to thicken mash
4. Add mushroom, ham and crab stick into mash to cook and continue stirring until ingredients are cooked

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