Sunday, September 26, 2010

Fried French Beans with Shredded Carrots

Ingredient:
- French Beans
- Carrot
- Dried Shrimplet

Prepare the ingredients:
1. Soak dried shrimplets in water
2. Cut French beans in thin slices
3. Shred carrot

How to cook:
1. Fry garlic till light brown
2. Fry dried shrimplets
3. Add in sliced French beans and fry
4. Follow by shredded carrot
5. Add little bit of seasoning

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