Stir Fried King Prawns in Dark Sauce

Ingredient:
- King Prawns
- Chilli
- Garlic

Prepare the ingredient:
1. Marinate prawns in 1 big tsp of sugar, abit salt, sesame oil, soya sauce and pepper for 15 mins.
2. Cut garlic and chilli into fine bits

How to cook:
1. Heat up oil and then add in garlic and chilli to stir fry until golden brown
2. Turn up the fire, add in king prawns (peeled/ unpeeled) to stir fry until cooked.
3. Add in starch solution to thicken the sauce.
4. Add some hua tiao wine to briefly stir fry before serving.