Ingredient:
- Coconut
- Chicken drumstick
- Carrot
- Wolfberries
- Dried Scallop
Prepare the ingredient:
1. Drain out some coconut juice from coconut
2. Add in sliced carrot, wolfberries, chicken drumstick and dried scallop to remaining of the coconut juice
3. Cover up the coconut
* can use chicken stock as alternative to coconut juice
How to cook:
1. Stew/ Steam the coconut for 1 hour
No comments:
Post a Comment