Sunday, September 2, 2012

Steamed Toufu with Minced Prawn and Mushroom

Ingredient:
- Prawn
- Canned Mushroom
- Toufu

Prepare the ingredient:
1. Cut prawn and canned mushroom into smaller pieces, mix together and season with some salt, pepper, sesame oil and cornflour
2. Add some sliced mushroom over toufu
3. Spread prawn mixture over toufu

How to cook:
1. Steam for 10 mins.

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