Butter Prawns with French Beans

Ingredient:
- Prawns
- French Beans
- Crab Stick

Prepare the ingredient:
1. Remove shell of prawns
2. Cut french beans into smaller slices
3. Cut crab stick into smaller slices

How to cook:
1. Melt some butter in hot wok, add in garlic
2. Add in french beans, followed by prawns and crab stick cubes to stir fry
3. Add in 1tsp of sugar, followed by 1 tsp of butter and stir fry til butter melts.